iKeggerworld
Kombucha Second Fermentation (4 Common But Cruc...
First fermentation is the basic process in which tea is fermented for up to two weeks in order to produce Kombucha. For carbonation and to create the desired flavour, second kombucha fermentation...
Kombucha Second Fermentation (4 Common But Cruc...
First fermentation is the basic process in which tea is fermented for up to two weeks in order to produce Kombucha. For carbonation and to create the desired flavour, second kombucha fermentation...
